Sweetie Cherry Tomato
San Marzano Paste Tomato
Medford Tomato
Yellow Brandywine Tomato
Thai Pink Egg Tomato
Hong Yuen Tomato
Banjan Roomii Tomato
Huang Se Chieh ‘Gold’ Tomato
Early Ssubakus Aliana Tomato
King of the North Pepper
Early Jalapeno Pepper
Maya Red Habenero Pepper
Ancho Poblano Pepper
Hungarian Hot Yellow Wax Pepper
Black Beauty Eggplant
All Red Potato
All Blue Potato
High Mowing DMR Lettuce Mix
Astro Arugula
Samish F1 Hybrid Spinach
Magenta Lettuce
Waldmann’s Dark Green Lettuce
Romaine Lettuce
Fordhook Giant Chard
Dwarf Jewel Nasturtium
Shanghai Green Baby Pac Choy
Sugar Snap Pea
Gold Rush Wax Bean (bush bean)
Kentucky Wonder Pole Bean
Light Red Kidney Bean (drying bean)
Fiskeby Soybean
Black Turtle Dry Bean
Calypso Bean
Luscious F1 Hybrid Corn
Sugar Pearl F1 Hybrid Corn
Touchstone Gold Beet
Red Ace F1 Hybrid Beet
Early Wonder Tall Top Beet
Guardsmark Chioggia Beet
Cherry Belle Radish
French Breakfast Radish
Napoli F1 Hybrid Carrot
Golden Globe Turnip
Florence Fennel
Lacinato Dinosaur Kale
Red Express Cabbage
Kaboko F1 Hybrid Cabbage
De Cicco Broccoli
Thompson Broccoli
Igor F1 Hybrid Brussels sprouts
New England Pie Pumpkin
Howden Pumpkin
Long Island Cheese Pumpkin
Musque de Provence
Sweet REBA Acorn Squash
Table Queen Acorn Squash
Honey Nut Mini-Butternut Squash
Waltham Butternut
Spaghetti Squash
Baby Blue Hubbard Squash
Winter Squash Mix
Yellow Crookneck Squash
Yellow Scallopini F1 Hybrid Squash
Black Beauty Zucchini
Dark Green Zucchini
H-19 Little Leaf Cucumber
Marketmore 76 Cucumber
Musk Melon
Palla Rossa Radicchio
Tavor Artichoke
Clemson Spineless 80 Okra
Cortland F1 Hybrid Onion
Calibra F1 Onion
Red Wing F1 Hybrid Onion
Hard neck garlic
Bandit Leek
Basil
Italian Parsley
Santo Cilantro
Bouquet Dill
German Chamomile
Common Sage
Rosemary
Thyme
Lemon Queen Sunflower
Alpine Stawberry
Common Strawberry
Asparagus
Rhubarb
Jerusalem Artichoke
*List does not include perennial fruit trees
I can’t wait to grow all of you!
i would consider substituting the san marzanos for either amish paste, opalka or even adding a few plants of each. the amish paste and opalka are both large plum varieties w/ almost no seeds they make excellent sauce. they are both indeterminates and if you trim them up nice they won’t get too out of control. i have grown the san marzanos for many yrs until finding the other 2 i mentioned and while i liked the san marzanos it took alot of them to make sauce and paste for canning. they have also produced excellent yields for me and have even surpassed the san marzanos when i grew them together. good luck this growing season,luke
Thanks for the advice Jim! We grew Amish Paste last year and they were really large and delicious. We will look into getting some Opalka seeds for this season.
Thanks Jim! I definitely want to try the Opalka. Have you tried saving seeds from them?
i saved some seeds from them to plant this season, last yr was my 1st yr growing them. i hadn’t ever seen them b4 until an organic farmer near me gave me a bunch of plants in trade for some maple syrup. i have heard mixed results on the saving of some of the heirloom varieties. so we will see what happens, i plan to use a trick that my grandmothers live in polish caretaker taught me to see if the seeds will be able to germinate.