The Farmers
Join Karen and Luke as they live the dream of the 'New American Family Farm' in Western Massachusetts.Recent Comments
- Walnut Kale Salad with Fried Eggs and Toast | Recipe Card | Sweet Local Farm on Homemade Pasta with Butternut Squash and Fried Sage Leaves | Recipe Card
- Kate on Butternut Squash and Rosemary Leek Soup – Recipe
- Stuffed Poblanos | Recipe Card | Sweet Local Farm on Blanch and Freeze Vegetables for the Winter
- kitsapFG on Harvest Monday | 10.17.11
- carrie on Homegrown Food Challenge mid-month update
- The Dainty Dot on Homegrown Food Challenge mid-month update
- Homegrown Food Challenge mid-month update | Sweet Local Farm on Home Grown Food Challenge – 2011 Ingredients list
- Luke on Butternut Squash and Rosemary Leek Soup – Recipe
Home Grown Food Challenge
The pledge to eat only home grown foods for the month of October.Blogroll
Tag Archives: vegetable garden
Today’s Harvest
The garden keeps delivering. This is what I picked this morning: It seems early for winter squash but then again everything is early this year. Ripe tomatoes and yellow beans: I picked the rest of the rhubarb and some rosemary … Continue reading
First Ripe Tomatoes!
I picked the first ripe tomatoes from the garden this morning. It was a tie between the Cherry Sweeties and the Early Ssubakus Aliana variety that we got as part of a trade from Alan Bishop at Bishop’s Homegrown. Both … Continue reading
Posted in Dining & Recipes, Plants, Animals & Nature
Tagged speghetti squash, tomatoes, vegetable garden
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Welcome to the Garden
This little guy welcomes you to the garden. The Jerusalem Artichokes are growing tall. I can’t wait till they bloom. The Nasturtiums are starting to bloom. The edible leaves make a great addition to salads and sandwiches. The brussel sprouts … Continue reading